Patio season calls for seafood broils and tiki bars!
Join us every Saturday evening from 5-8pm for a variety of seafood such as shrimp, crab, lobster, clams, mussels, and crawfish — along with vegetables including corn, potatoes, garlic, and mushrooms. All ingredients are boiled in a seasoned broth and served with lemon and parsley and fresh baguette. Plus, a full tiki bar to enjoy with your favorite summer drinks!
Seafood Broil at market price. Our full menu will also be available.
To make a reservation, click here: https://www.exploretock.com/adventures-decanted-winter-park/.
Leave a Reply